Chocolate Peanut Butter Bars
1 19.5 oz. packaged brownie mix
1/3 cup cooking oil
1 14-oz. can sweetened condensed milk
1/2 cup creamy peanut butter
Preheat oven to 350° F.
Lightly grease a 13 x 9 in. baking pan. Set aside.
In a large bowl, combine brownie mix, eggs, and oil. Beat with an electric mixer on medium speed until combined.
Remove 1/2 of the brownie mixture and set aside. Spread the remaining brownie mixture evenly into prepared pan.
In a medium bowl, whisk together sweetened condensed milk and peanut butter until smooth. Spread evenly over the brownie mixture.
Flatten pieces of the remaining brownie mixture with your hands. Then place them on top of the peanut butter mixture.
Bake at 350° F. for 20 - 25 minutes, until the edges are golden brown and the top is set. The middle will be very jiggly.
Cool completely in pan on a wire rack. Cut into bars. Makes 32 bars.
To store, layer bars between waxed paper in an airtight container.
Many thanks to Emily who took pictures for me!