Saturday, July 3, 2010

Coconut Pudding

It was amazing last night.
So good. 
So I guess I'll stop dawdling and type the recipe for ya.
Simple Coconut Pudding
2 cups coconut milk
1 cup milk
6 TBSP sugar
5 TBSP cornstarch
1/4 tsp vanilla

Heat the milk on medium-low. Combine the dry ingredients. Mix into heated milk...Keep it heating on low till thickened. Serve hot or chilled. :) You can add chocolate chips to it, like Anna did to one batch, and do another of just plain coconut pudding . . . toast some coconut chips like Anna did, and arrange and serve however you want:)

Original post here.

3 comments:

  1. I love coconut milk, but am not a fan of coconut of the flaked or drink variety. Which is this more like? And either way, it looks BEAUTIFUL!

    ReplyDelete