tabs

  • Home
  • Dairy Free
  • Gluten Free

    Tuesday, February 2, 2010



    Baked Oatmeal
    This is a common breakfast at our house.  Its great to make it the night before, and have breakfast ready and waiting!

    Baked oatmeal is a recipe that can be easily modified.  Sometimes we flavor it with vanilla extract, other times with cinnamon.  Try adding apples, raisins, dried cranberries, or chocolate chips.
    Ingredients:
    3 cups quick-oats
    1 cup brown sugar, packed
    2 tsps. baking powder
    3/4 tsp. salt
    1 tsp. vanilla or cinnamon
    1 cup milk
    1/2 cup oil
    2 eggs, beaten

    Preheat oven to 350.  (If you use a dark baking dish like I did preheat to 325.)
    In a large mixing bowl combine all ingredients.  Mix thoroughly. 








    Grease a 8 "x 8" baking dish. Pour batter into greased baking dish and bake for 30 to 35 minutes.  Edges should be golden or dark brown.  Center may look wet.  

    No comments:

    Post a Comment