Tuesday, February 2, 2010

Baked Oatmeal
This is a common breakfast at our house.  Its great to make it the night before, and have breakfast ready and waiting!

Baked oatmeal is a recipe that can be easily modified.  Sometimes we flavor it with vanilla extract, other times with cinnamon.  Try adding apples, raisins, dried cranberries, or chocolate chips.
3 cups quick-oats
1 cup brown sugar, packed
2 tsps. baking powder
3/4 tsp. salt
1 tsp. vanilla or cinnamon
1 cup milk
1/2 cup oil
2 eggs, beaten

Preheat oven to 350.  (If you use a dark baking dish like I did preheat to 325.)
In a large mixing bowl combine all ingredients.  Mix thoroughly. 

Grease a 8 "x 8" baking dish. Pour batter into greased baking dish and bake for 30 to 35 minutes.  Edges should be golden or dark brown.  Center may look wet.  

No comments:

Post a Comment